<p>The organic sauce with capers and Norcia olives is made with the best tomatoes from the Norcia area, processed to preserve flavours, aromas and nutritional properties. This organic sauce, in addition to having a "homemade" flavour, is healthy and respects environment.</p> <p><strong>SIZE / WEIGHT:</strong> 190 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Organic sauce and GLUTEN FREE. VEGAN product.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Tomato puree* 77.6%, celery*, carrots *, onions*, extra virgin olive oil*, capers* 3.2%, olives* 1.6%, salt. (* from organic farming).</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None.</p> <p><strong>STORAGE METHOD:</strong> Room temperature, after opening in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>PRODUCER:</strong> La Sibilla farm Norcia</p> <p>Nutritional values per 100 g: Energy value 252 kj, 61 kcal Fats 3.7 g, of which saturated &lt;0.6 g Carbohydrates 5.0 g, of which sugars 3.3 g Protein 1.2 g Salt 1.5g</p>

<p>Organic Norcia Eggplant Sauce is made with the best tomatoes from the Norcia area, processed to preserve flavors, fragrances and nutritional properties, this organic sauce in addition to having a "homemade" taste is healthy and environmentally friendly.</p> <p><strong>SIZE / WEIGHT:</strong> 190 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Organic and GLUTEN-FREE sauce. VEGAN product.</p> <p><strong>ORIGIN:</strong> Umbria</p> <p><strong>INGREDIENTS:</strong> Tomato puree* 71.2%, eggplant* 10.2%, celery*, carrots*, onions*, extra virgin olive oil*, salt.</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None</p> <p><strong>STORAGE METHOD:</strong> Room temperature, after opening in refrigerator.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p>

<p>The organic sauce with Norcia peppers is made with the best tomatoes from the Norcia area, processed to preserve flavours, aromas and nutritional properties. This organic sauce, in addition to having a "homemade" flavour, is healthy and respects the environment.</p> <p><strong>SIZE / WEIGHT:</strong> 190 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Organic sauce and GLUTEN FREE. VEGAN product.</p> <p><strong>ORIGIN:</strong> Umbria</p> <p><strong>INGREDIENTS:</strong> Tomato puree* 75.2%, peppers* 6.1 %, celery*, carrots*, onions*, extra virgin olive oil*, salt. (* from organic farming).</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None</p> <p><strong>STORAGE METHOD:</strong> Room temperature, after opening in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>PRODUCER:</strong> La Sibilla farm Norcia</p> <p>Nutritional values per 100 g: Energy value 246 kj, 59 kcal Fats 3.5 g, of which saturated &lt;0.6 g Carbohydrates 5.1 g, of which sugars 3.6 g Protein 1.2 g Salt 1.4g</p>

<p>The organic sauce with mountain herbs from Norcia is made with the best tomatoes from the Norcia area, processed to preserve flavours, aromas and nutritional properties. In addition to having a "homemade" flavour, this organic sauce is healthy and respects environment.</p> <p><strong>SIZE / WEIGHT:</strong> 190 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Organic sauce and GLUTEN FREE. VEGAN product.</p> <p><strong>ORIGIN:</strong> Umbria</p> <p><strong>INGREDIENTS:</strong> Tomato* (pulp and purée) 81.5%, celery* , carrots*, onions*, extra virgin olive oil*, salt, aromatic herbs in variable portions (thyme, oregano, rosemary) 0.4%. (* from organic farming).</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None</p> <p><strong>STORAGE METHOD:</strong> Room temperature, after opening in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>PRODUCER:</strong> La Sibilla farm Norcia</p> <p>Nutritional values per 100 g: Energy value 254 kj, 59 kcal Fats 3.6 g, of which saturated &lt;0.6 g Carbohydrates 5.2 g, of which sugars 3.5 g Protein 1.2 g Salt 1.4g</p>

<p>The organic Norcia pepper sauce is made with the best tomatoes from the Norcia area, processed to preserve flavours, aromas and nutritional properties. This organic sauce, in addition to having a "homemade" flavour, is healthy and respects the environment. particularly appreciated thanks to the perfect balance between consistency, aroma and spiciness.</p> <p><strong>SIZE / WEIGHT:</strong> 190 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Sauce Organic and GLUTEN FREE. VEGAN product.</p> <p><strong>ORIGIN:</strong> Umbria</p> <p><strong>INGREDIENTS:</strong> Tomato puree* 81.8%, celery*, carrots* , onions*, extra virgin olive oil*, salt, chilli pepper* 0.1% (* from organic farming).</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None</p> <p><strong>STORAGE METHOD:</strong> Room temperature, after opening in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>PRODUCER:</strong> La Sibilla Norcia farm</p> <p>Nutritional values per 100 g: Energy value 246 kj, 59 kcal Fat 3.6 g, of which saturated &lt;0.6 g Carbohydrates 4.9 g, of which sugars 3.5 g Protein 1.2 g Salt 1.4g</p>

<p>The Neapolitan sauce is a sauce obtained from carefully selected raw materials grown in the Abruzzo region, ideal for condiments with an intense and decisive flavour, capable of enriching your dishes thanks to its unique taste.</p> <p><strong>SIZE / WEIGHT:</strong> 290 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Neapolitan sauce in glass jar.</p> <p><strong>ORIGIN:</strong> Abruzzo.</p> <p><strong>INGREDIENTS:</strong> Tomato puree 88.4%, EVO oil, onions, garlic, chillies, spices, salt, natural chilli flavouring.</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None.</p> <p><strong>STORAGE METHOD:</strong> Cool and dry place; once opened in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 18/24 months.</p> <p><strong>PRODUCER:</strong> Tenuta Fragrassi</p> <h2>Average Nutritional Value</h2> <p>per 100 g of product</p> <table> <tbody> <tr> <td><strong>Energy</strong> </td> <td>330 Kj / 79 Kcal</td> </tr> <tr> <td><strong>Fats</strong> </td> <td>7,2 g</td> </tr> <tr> <td><strong>of which Saturated</strong> </td> <td>1,2 g</td> </tr> <tr> <td><strong>Carbohydrates</strong> </td> <td>2.8 g</td> </tr> <tr> <td><strong>Of which Sugars</strong> </td> <td>2.8 g</td> </tr> <tr> <td><strong>Protein</strong> </td> <td>0,8 g</td> </tr> <tr> <td><strong>Salt</strong> </td> <td>0.3 g</td> </tr> </tbody> </table>

<p>The organic sauce with porcini mushrooms from Norcia is made with the best tomatoes from the Norcia area, processed to preserve flavours, aromas and nutritional properties. This organic sauce, in addition to having a "homemade" flavour, is healthy and respects the environment .</p> <p><strong>SIZE / WEIGHT:</strong> 190 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Organic sauce and GLUTEN FREE. VEGAN product.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Tomato puree* 87.1%, celery*, carrots *, porcini mushrooms* (Boletus edulis) 4.6%, onions*, extra virgin olive oil*, salt. (* from organic farming).</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None.</p> <p><strong>STORAGE METHOD:</strong> Room temperature, after opening in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>PRODUCER:</strong> La Sibilla farm Norcia</p> <p>Nutritional values per 100 g: Energy value 252 kj, 61 kcal Fats 3.7 g, of which saturated &lt;0.6 g Carbohydrates 5.0 g, of which sugars 3.3 g Protein 1.2 g Salt 1.5g</p>

<p>The organic sauce with Norcia olives is made with the best tomatoes from the Norcia area, processed to preserve flavours, aromas and nutritional properties. This organic sauce, in addition to having a "homemade" flavour, is healthy and respects the environment.</p> <p><strong>SIZE / WEIGHT:</strong> 190 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Organic sauce and GLUTEN FREE. VEGAN product.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Tomato puree* 77.8%, celery*, olives * 4.9%, carrots*, onions*, extra virgin olive oil*, salt. (* from organic farming).</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None.</p> <p><strong>STORAGE METHOD:</strong> Room temperature, after opening in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>PRODUCER:</strong> La Sibilla farm Norcia</p> <p>Nutritional values per 100 g: Energy value 270 kj, 65 kcal Fats 4.2 g, of which saturated &lt;0.6 g Carbohydrates 5.0 g, of which sugars 3.3 g Protein 1.2 g Salt 1.4 g</p>

<p>The Truffle Sauce is produced with fresh raw materials and traditional production methods, which is why it manages to keep its original flavor intact; it releases its scent in every simple recipe, from the sauce for pasta, to bruschetta with hot bread and as a garnish for red meat.</p> <p><strong>SIZE / WEIGHT:</strong> 130 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Truffle sauce in glass jar.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> cultivated mushrooms, (Agaricus Bisporus) 70% sunflower oil, extra virgin olive oil, parsley, garlic, salt, pepper, hot pepper, summer truffles (Tuber Aestivum Vitt), 5%, truffle aroma E 300 .</p> <p><strong>STORAGE METHOD:</strong> At room temperature – once the jar is opened, store for 15 days in the fridge at 0 to 4 °.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/24 months.</p> <p><strong>PRODUCER:</strong> I Guinigi Lucca SRL</p>

<p>The white truffle sauce is a precious condiment; the main ingredient is the white truffle which is smooth, pale yellow in colour, with a fragrant and delicate scent, very precious. The flavor of this sauce is enhanced when paired with first courses, omelettes and hot bread bruschetta.</p> <p><strong>SIZE / WEIGHT:</strong> 130 grams.</p> <p><strong>SPECIFIC NOTES:</strong> White truffle sauce in glass jar.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> cultivated mushrooms (Agaricus Bisporus) 70%, butter, sunflower oil, extra virgin olive oil, parsley, garlic, salt, chilli pepper, white truffle (Tuber Albidum) 3%, flavouring, E300.</p> <p><strong>STORAGE METHOD:</strong> At room temperature – once the jar is opened, keep for 15 days in the fridge at 0 to 4 °.</p> <p><strong>AVERAGE EXPIRY:</strong> 1/2 years.</p> <p><strong>PRODUCER:</strong> I Guinigi Lucca SRL</p>

<p>Black olive sauce is a sauce with a strong taste that adds flavor and body to the dishes it is served with. In addition to being delicious on the palate, black olives give the product antioxidant qualities and excellent energy values.</p> <p><strong>SIZE / WEIGHT:</strong> 180 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Black olive sauce GLUTEN FREE. Natural product.</p> <p><strong>ORIGIN:</strong> Umbria</p> <p><strong>INGREDIENTS:</strong> Black olives (84%), EVO oil, salt, aromatic herbs .</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None</p> <p><strong>STORAGE METHOD:</strong> Room temperature; once opened in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Excellent for appetizers, aperitifs and side dishes; it goes very well with fish-based dishes.</p> <p><strong>PRODUCER:</strong> Cuore Verde Natura srls , via I°Maggio,25-06054.Fratta Todina-PG-Italy</p> <p>Nutritional values per 100gr: Energy 1587 kj 379 kcal Carbohydrates 6 of which sugars 0.01 proteins 1.7 fats 39.9 of which saturated 2.3 salt 0.2</p>

<p>The green olive sauce is a genuine Umbrian product made with simple ingredients but with a taste rich in taste. Thanks to the wise recipe of our craftsman, the taste of the olives reaches the palate without compromise even with a note of delicacy that enhances the flavor without being invasive.</p> <p><strong>SIZE / WEIGHT:</strong> 180 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Gluten -free green olive sauce. Natural product.</p> <p><strong>ORIGIN:</strong> Umbria</p> <p><strong>INGREDIENTS:</strong> green olives (73%), extra virgin olive oil, salt, parsley, Garlic.</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> none</p> <p><strong>STORAGE METHOD:</strong> ambient temperature; Once open in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> excellent on appetizers, bruschetta , canakes, for tasty and tasty first courses.</p> <p><strong>PRODUCER:</strong> Cuore Verde Natura srls , via I°Maggio,25-06054.Fratta Todina-PG-Italy</p> <p>Nutritional values for 100gr: energy 1468 kJ 351 kcal carbohydrates 2.8 of which sugar 2.6 proteins 0.9 fat 37.4 of which saturated 5.2 rooms 0.3</p>

<p>Tartufella is a sauce with an authentic and not exalted flavor, it is more digestible and not aggressive, made with only truffles from Umbria. This exceptional product has reached the peak of its goodness thanks to the skilful recipe of our craftsman who, with passion and dedication, has been able to enhance it and bring it to the peak of its perfection.</p> <p><strong>SIZE / WEIGHT:</strong> 130 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Tartufella Sauce GLUTEN FREE.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Cultivated mushrooms (agaricus bisporus) 62%, extra virgin olive oil, <strong>summer truffle (tuber aestivum vitt) 10%</strong>, flavourings, salt, parsley.</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None.</p> <p><strong>STORAGE METHOD:</strong> Room temperature, once opened in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Appetizers, croutons, bruschetta, first and second courses of both meat and fish. Excellent with eggs for a quick and tasty scramble.</p> <p><strong>PRODUCER:</strong> Cuore Verde Natura srls , via I°Maggio,25-06054.Fratta Todina-PG-Italy</p> <p>Nutritional values per 100gr: Energy 1189 kj 284 kcal Carbohydrates 1.1 of which sugars 0.7 proteins 2.5 fats 27.3 of which saturated 4.4 salt 1.5</p>

<p>The Organic Grilled Vegetable Pesto is characterized by a particularly round and tasty flavor thanks to the perfect balance of the grilled vegetables present; courgettes, aubergines, peppers, with the addition of Parmigiano Reggiano DOP give the pesto an exceptional flavor that goes perfectly with pasta but also as an appetizing accompaniment to hot croutons.</p> <p><strong>SIZE / WEIGHT:</strong> 130 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Pesto of grilled organically grown vegetables in glass jar.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Grilled red peppers 30%, sunflower oil, grilled yellow peppers 10%, basil, grilled aubergines 7%, grilled zucchini 6%, parmesan cheese, potato starch, garlic, salt, onion, black pepper.</p> <p><strong>STORAGE METHOD:</strong> Cool and dry place, once opened in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>PRODUCER:</strong> FATTORIE UMBRE S.R.L. - Calvi dell'Umbria Terni</p>

<p>The Olive and Almond Paté is a casket that contains the richness of the best almonds perfectly combined with the Green Olive Paté with the addition of Extra Virgin Olive Oil. The result is excellent to be appreciated alone, but also spread on hot croutons, or in combination with short pasta or rice. A versatile product that is easy to use in the kitchen.</p> <p><strong>SIZE / WEIGHT:</strong> 130 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Olive patè and almonds GLUTEN FREE in glass jar.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Green olives 64%, almonds 18&amp; ;, EVO oil, sunflower seed oil, salt.</p> <p><strong>STORAGE METHOD:</strong> Cool and dry place, once opened in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>PRODUCER:</strong> FATTORIE UMBRE S.R.L. Vocabolo San Carlo, Zona Ind.le 05032 Calvi dell'Umbria Terni</p>

<p>The Francescana sauce is a sauce made up of black summer truffles, Champignon mushrooms and porcini mushrooms, with an intense, tasty and at the same time "homemade" taste.</p> <p><strong>SIZE / WEIGHT:</strong> 130 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Franciscan sauce GLUTEN FREE. Natural product.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Champignon mushrooms 45%, Porcini mushrooms 30%, extra virgin olive oil olive oil, summer truffle 5%, salt.</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None.</p> <p><strong>STORAGE METHOD:</strong> Room temperature; once opened in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Franciscan sauce, it is used to prepare bruschetta and croutons, as a condiment for pasta dishes based on dry pasta, fresh pasta and rice, to season meat, as a filling for tortellini, ravioli and tortelloni and wherever the imagination and the palate suggest!</p> <p><strong>PRODUCER:</strong> Cuore Verde Natura srls, via I°Maggio,25-06054.Fratta Todina-PG-Italy</p> <p>Nutritional values per 100gr: Energy 1167 kj 279 kcal Carbohydrates 1.2 of which sugar content 1.2 Proteins 4.7 Fats 28.4 of which saturated 4.2 salt 0,2</p>

<p>The artichoke, Grechetto and ginger sauce is a special and refined condiment prepared with first choice artichokes, Grechetto dei Colli Martani wine and a pinch of ginger. rich in beneficial properties for the body.</p> <p><strong>SIZE / WEIGHT:</strong> 130 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Artichoke sauce, Grechetto and ginger GLUTEN FREE. Handmade product.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Selected first choice artichokes (51%), extra virgin olive oil olive oil, Grechetto Umbria white wine (16%), ginger (1.8%), aromatic herbs, salt, garlic.</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None.</p> <p><strong>STORAGE METHOD:</strong> Temperature environment; once opened in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Appetizers, aperitifs, side dishes , special on scrambled eggs.</p> <p><strong>PRODUCER:</strong> Cuore Verde Natura srls , via I°Maggio, 25-06054. Fratta Todina-PG-Italy</p> <p>Nutritional values per 100gr: Energy 1102 kj 263 kcal Carbohydrates 1.9 of of which sugar content 1.4 protein 2 fat 27.6 of which saturated 4.0 salt 0.07</p>

<p>The olive and aubergine sauce is a tasty and delicate sauce, suitable for any use in the kitchen, from pasta, to meats, to croutons.</p> <p><strong>SIZE.</strong> 180 grams .</p> <p><strong>SPECIFIC NOTES:</strong> Olive and aubergine sauce GLUTEN FREE. Natural product.</p> <p><strong>ORIGIN:</strong> Umbria</p> <p><strong>INGREDIENTS:</strong> Aubergines (53%), extra virgin olive oil, green olives ( 17%), parsley, salt, garlic, pepper.</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None</p> <p><strong>STORAGE METHOD:</strong> Room temperature; once opened in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> The Salsa based on mixed vegetables it is ideal as a condiment for pasta, it is also tasty on croutons and bruschetta.</p> <p><strong>PRODUCER:</strong> Cuore Verde Natura srls, via I°Maggio,25-06054.Fratta Todina-PG-Italy</p> <p>Nutritional values per 100gr: Energy 1510 kj 361 kcal Carbohydrates 2.7 of which sugars 2 proteins 1.0 fats 38.6 of which saturated 5.7 salt 0.1</p>

<p>The Piccantina Cream is a sauce whose fundamental characteristic is mild spiciness, which leaves room for the intense flavor of cherry pepper combined with peppers with a particularly creamy consistency. Specially designed for those who appreciate the taste of chili peppers but not too spicy, delicious and tasty.</p> <p><strong>SIZE / WEIGHT:</strong> 130 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Spicy cream GLUTEN FREE. Natural product.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Hot peppers 29%, peppers 59%, extra virgin olive oil olive, salt, garlic.</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None.</p> <p><strong>STORAGE METHOD:</strong> Room temperature; once opened in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Ideal for any dish where you want to obtain a pleasant spicy, superlative on bruschetta and canapés, also ideal for nachos and tortillas.</p> <p><strong>PRODUCER:</strong> Cuore Verde Natura srls , via I°Maggio,25-06054.Fratta Todina-PG-Italy</p> <p>Nutritional values per 100gr: Energy 527 kj 126 kcal Carbohydrates 3.4 of which sugars 2.7 proteins 0.6 fats 12.3 of which saturated 1.9 salt 0.2</p>

<p>The black olives and oranges sauce is a sauce with a particular taste, given precisely by the combination of olives and oranges that makes it delicious, tasty and unique at the same time, presenting a delicate and pleasant flavour.</p> <p><strong>SIZE / WEIGHT:</strong> 130 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Black olive sauce GLUTEN FREE. Handmade artisan product.</p> <p><strong>ORIGIN:</strong> Umbria</p> <p><strong>INGREDIENTS:</strong> Black olives (69%), extra virgin olive oil olive, oranges (5%), salt.</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None</p> <p><strong>STORAGE METHOD:</strong> Room temperature; once opened in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Excellent for appetizers, aperitifs and salads; also ideal to accompany meat and fish dishes.</p> <p><strong>PRODUCER:</strong> Cuore Verde Natura srls , via I°Maggio,25-06054.Fratta Todina-PG-Italy</p> <p>Nutritional values per 100gr: Energy 1569 kj 375 kcal Carbohydrates 6.5 of which sugars 0.6 proteins 1.1 fats 37.7 of which saturated 5.6 salt 3.6.</p>

<p>The cream of porcini mushrooms and truffles combines the flavors of the Umbrian tradition in a delicious condiment, the intense aroma of black summer truffles goes perfectly with the flavor of porcini mushrooms collected in the undergrowth of the Umbrian lands, creating a rich sauce taste precious to the nose.</p> <p><strong>SIZE / WEIGHT:</strong> 130 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Cream of porcini mushrooms and truffle WITHOUT GLUTEN.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Champignon mushrooms, extra virgin olive oil, salt, porcini mushrooms 3 %, garlic, parsley, black summer truffle 3%, spices and flavourings.</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None.</p> <p><strong>STORAGE METHOD:</strong> Room temperature; once opened in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> It is excellent for preparing tasty croutons to serve as an aperitif or as an appetizer, to season pasta or rice, excellent on roast meats and as a filling for fresh pasta.</p> <p><strong>PRODUCER:</strong> Cuore Verde Natura srls, via I°Maggio,25-06054.Fratta Todina-PG-Italy</p> <p>Nutritional values per 100g: Energy 1167 kj 279 kcal Carbohydrates 1.2 of which sugar content 1.2 Proteins 4.7 Fats 28.4 of which saturated 4.2 rooms 0.2</p>

<p>The porcini mushroom cream is a fragrant and decisive sauce in which the perfect amalgamation of cultivated mushrooms and natural spices allows the porcini mushroom to take on the leading role. Its very intense smell recalls the forest subsoil and the taste is slightly sweet.</p> <p><strong>SIZE / WEIGHT:</strong> 130 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Porcini mushroom cream GLUTEN FREE. Natural product.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Porcini mushrooms 79%, extra virgin olive oil, salt.</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None.</p> <p><strong>STORAGE METHOD:</strong> Ambient temperature; once opened in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Excellent to be enjoyed as an appetizer on croutons, perfect on first courses, especially risottos, and as an accompaniment to meat main courses.</p> <p><strong>PRODUCER:</strong> Cuore Verde Natura srls, via I°Maggio,25-06054.Fratta Todina-PG-Italy</p> <p>Nutritional values per 110 gr: energy 1134kj 271 kcal, Carbohydrates 1.1 of which sugars 1.1 Proteins 4.4 fats 27.6 of which saturated 4.1 salt 0.2</p>

<p>The Salsa del sole is a sauce with a strong and persistent aroma that will be able to enhance all your recipes with all the delicate natural flavor of the mushrooms, enhancing all your dishes with all the taste of nature and tradition. A little secret weapon to give added value to all your recipes.</p> <p><strong>SIZE / WEIGHT:</strong> 130 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Sun sauce GLUTEN FREE. Natural product.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Champignon mushrooms 35%, porcini mushrooms 35%, extra virgin olive oil olive oil, sunflower seeds 2%, salt, garlic.</p> <p><strong>ADDITIVES AND PRESERVATIVES:</strong> None.</p> <p><strong>STORAGE METHOD:</strong> Room temperature; once opened in the fridge.</p> <p><strong>AVERAGE EXPIRY:</strong> 12/18 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Salsa del sole, it is used to prepare bruschetta and croutons, as a condiment for first courses based on dry pasta, fresh pasta, to season meat, as a filling for tortellini, ravioli and tortelloni and wherever the imagination and the palate suggest!</p>