Sugo Biologico ai Peperoni di Norcia
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  • Sugo Biologico ai Peperoni di Norcia

Sugo Biologico ai Peperoni di Norcia

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The organic sauce with Norcia peppers is made with the best tomatoes from the Norcia area, processed to preserve flavours, aromas and nutritional properties. This organic sauce, in addition to having a "homemade" flavour, is healthy and respects the environment.

SIZE / WEIGHT: 190 grams.

SPECIFIC NOTES: Organic sauce and GLUTEN FREE. VEGAN product.

ORIGIN: Umbria

INGREDIENTS: Tomato puree* 75.2%, peppers* 6.1 %, celery*, carrots*, onions*, extra virgin olive oil*, salt. (* from organic farming).

ADDITIVES AND PRESERVATIVES: None

STORAGE METHOD: Room temperature, after opening in the fridge.

AVERAGE EXPIRY: 12/18 months.

PRODUCER: La Sibilla farm Norcia

Nutritional values per 100 g: Energy value 246 kj, 59 kcal Fats 3.5 g, of which saturated <0.6 g Carbohydrates 5.1 g, of which sugars 3.6 g Protein 1.2 g Salt 1.4g

CON00479
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