Sugo biologico alle erbe di montagna di Norcia

The organic sauce with mountain herbs from Norcia is made with the best tomatoes from the Norcia area, processed to preserve flavours, aromas and nutritional properties. In addition to having a "homemade" flavour, this organic sauce is healthy and respects environment.

SIZE / WEIGHT: 190 grams.

SPECIFIC NOTES: Organic sauce and GLUTEN FREE. VEGAN product.

ORIGIN: Umbria

INGREDIENTS: Tomato* (pulp and purée) 81.5%, celery* , carrots*, onions*, extra virgin olive oil*, salt, aromatic herbs in variable portions (thyme, oregano, rosemary) 0.4%. (* from organic farming).

ADDITIVES AND PRESERVATIVES: None

STORAGE METHOD: Room temperature, after opening in the fridge.

AVERAGE EXPIRY: 12/18 months.

PRODUCER: La Sibilla farm Norcia

Nutritional values per 100 g: Energy value 254 kj, 59 kcal Fats 3.6 g, of which saturated <0.6 g Carbohydrates 5.2 g, of which sugars 3.5 g Protein 1.2 g Salt 1.4g