<p>Farfotte, called little butterflies due to their shape which on the sides resembles the wings of a butterfly, are artisan biscuits entirely handmade in Norcia with spelled flour and extra apricot-cherry jam.</p> <p><strong>SIZE / WEIGHT:</strong> 250 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Artisanal biscuits without palm oil.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> soft WHEAT flour type 0, sugar, EGGS, vegetable margarine, apricot-cherry jam 8%, Spelled flour 15%, starch potatoes, honey, yeast, rum, alchermes, cinnamon, flavourings.</p> <p><strong>STORAGE METHOD:</strong> Store in a cool, dry place.</p> <p><strong>AVERAGE EXPIRY:</strong> 4/5 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Perfect for breakfast with milk, coffee or tea. Also suitable as a snack with a fruit juice (organic nectar) or to combine with a Passito wine.</p> <p><strong>PRODUCER:</strong> VETUSTA NURSIA VERUCCI CHOCOLATE ARIANNA</p> <p>Energy value 398 Kcal 1674 Kj, Fats 12.2 G Of which 5.9 G Saturated, Carbohydrates 68.2 G Of which 23.6 Sugars, Proteins 5.9 G, Salt 0.15 G.</p>

<p>Tozzetti are typical Umbrian biscuits, softer than Tuscan ones, with almonds, cocoa and chocolate drops. They are not cut or processed by machine, but rather by hand and therefore subject to inequalities that testify to their craftsmanship.</p> <p><strong>SIZE / WEIGHT:</strong> 250 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Handmade biscuits without palm oil.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> WHEAT flour, sugar, chocolate drops 8%, toasted ALMONDS 7.5%, whole EGGS, margarine, cocoa powder 4%, honey, yeast, natural flavourings.</p> <p><strong>STORAGE METHOD:</strong> Store in a cool, dry place.</p> <p><strong>AVERAGE EXPIRY:</strong> 4/5 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Perfect for breakfast with milk, coffee or tea. Also suitable as a snack with a fruit juice (organic nectar) or to combine with a Passito wine.</p> <p><strong>PRODUCER:</strong> VETUSTA NURSIA CHOCOLATE FROM VERUCCI ARIANNA</p> <p>Energy value 504 Kcal 2115 Kj, Fats 21.0 G Of which 4.5 G Saturated, Carbohydrates 53.0 G Of which 34.0 Sugars, Proteins 13.0 G, Salt 0.14 G.</p>

<p>Tozzetti with almonds are typical Umbrian biscuits, softer than the Tuscan ones. They are not cut or processed by machine, but rather by hand and therefore subject to inequalities that testify to their craftsmanship.</p> <p><strong>SIZE / WEIGHT:</strong> 250 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Handmade biscuits without palm oil.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> SPELLED flour 25%, WHEAT flour, sugar, toasted ALMONDS, whole EGGS, margarine, honey, yeast, natural flavourings.</p> <p><strong>STORAGE METHOD:</strong> Keep in place fresh and dry.</p> <p><strong>AVERAGE EXPIRY:</strong> 4/5 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Perfect for breakfast with milk, coffee or tea. Also suitable as a snack with a fruit juice (organic nectar) or to combine with a Passito wine.</p>

<p>The donuts with spelled flour and anise, even if with a typically Christmas flavor, are delicious sweets all year round. An essential feature is that you like the taste of anise.</p> <p><strong>SIZE / WEIGHT:</strong> 250 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Handmade biscuits without palm oil.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> WHEAT flour, SPELLED flour 15%, sugar, margarine, white wine, aniseed seeds 2%, aniseed flavouring, oil, yeast, salt, flavourings.</p> <p><strong>STORAGE METHOD:</strong> Store in a cool, dry place.</p> <p><strong>AVERAGE EXPIRY:</strong> 4/5 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Perfect for breakfast with milk, coffee or tea. Also suitable as a snack with a fruit juice (organic nectar) or to combine with a Passito wine.</p> <p><strong>PRODUCER:</strong> VETUSTA NURSIA VERUCCI ARIANNA CHOCOLATE</p> <p>Energy value 529 Kcal 2212 Kj, Fat 29.2 G Of which 11.9 G Saturated, Carbohydrates 59.6 G Of which 21.6 Sugars, Protein 7.0 G, Salt 0.46 G.</p>

<p>The spelled donuts in wine, even if with a typically Christmas flavor, are delicious treats all year round. An indispensable feature is that you like the taste of red wine.</p> <p><strong>SIZE / WEIGHT:</strong> 250 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Artisan biscuits without palm oil with Montefalco red wine.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> WHEAT flour, SPELLED flour 15%, sugar, margarine, Montefalco red wine 12%, oil, yeast, salt, flavourings.</p> <p><strong>STORAGE METHOD:</strong> Store in a cool, dry place.</p> <p><strong>AVERAGE EXPIRY:</strong> 4/5 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Ideal with a Passito wine.</p> <p><strong>PRODUCER:</strong> VETUSTA NURSIA CHOCOLATE FROM VERUCCI ARIANNA</p> <p>Energy value 529 Kcal 2212 Kj, Fats 29.2 G Of which 11.9 G Saturated, Carbohydrates 59.5 G Of which 21.5 Sugars, Proteins 7.0 G, Salt 0.46 G.</p>

<p>The roveja flour biscuits with mixed jams are raw biscuits made with mixed jams cold worked on stone, cut and packaged by hand.</p> <p><strong>SIZE / WEIGHT:</strong> 250 grams .</p> <p><strong>SPECIFIC NOTES:</strong> Handmade biscuits without palm oil.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> WHEAT flour, ROVEJA flour 15%, sugar, EGGS, margarine, jams or mixed purées 8%, potato starch, soy lecithin, honey, yeast, rum, cinnamon, flavourings.</p> <p><strong>STORAGE METHOD:</strong> Store in a cool, dry place .</p> <p><strong>AVERAGE EXPIRY:</strong> 4/5 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Perfect for breakfast with milk, coffee or tea. Also suitable as a snack with a fruit juice (organic nectar) or to combine with a Passito wine.</p> <p><strong>PRODUCER:</strong> VETUSTA NURSIA CHOCOLATE FROM VERUCCI ARIANNA</p> <p>Energy value 410 Kcal 1727 Kj, Fats 11.3 G Of which 5.7 G Saturated, Carbohydrates 70.4 G Of which 25.8 Sugars, Proteins 5.5 G, Salt 0.15 G.</p>

<p>Almond shortbread biscuits are raw biscuits made from shortcrust pastry and almonds cold-worked on stone, cut and packaged by hand.</p> <p><strong>SIZE / WEIGHT:</strong> 250 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Handmade biscuits without palm oil.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Soft wheat flour, sugar, vegetable margarine, egg, almond grains 10%, yeast, salt and flavourings. Soy and coconut vegetable oils, water. May contain traces of milk and other nuts.</p> <p><strong>STORAGE METHOD:</strong> Store in a cool, dry place.</p> <p><strong>AVERAGE EXPIRY:</strong> 4/5 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Perfect for breakfast with milk, coffee or tea. Also suitable as a snack with a fruit juice (organic nectar) or to combine with a Passito wine.</p>

<p>Pistachio biscuits are raw biscuits made with chocolate and pistachios, cold worked on stone, cut and packaged by hand. Unique and inimitable product of its kind.</p> <p><strong>SIZE / WEIGHT:</strong> 250 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Handmade biscuits without palm oil .</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> WHEAT flour, sugar, cocoa paste, cocoa powder, MILK whole milk, MILK powder, whole EGGS, cocoa butter, margarine, PUFFED SPELT or PISTACHIOS or ALMONDS 3%, yeast, flavourings, natural vanilla flavouring.</p> <p><strong>STORAGE METHOD:</strong> Store in a cool, dry place.</p> <p><strong>AVERAGE EXPIRY:</strong> 8/ 9 months.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Perfect for breakfast with milk, coffee or tea. Also suitable as a snack with a fruit juice (organic nectar) or to combine with a Passito wine.</p> <p><strong>PRODUCER:</strong> VETUSTA NURSIA CHOCOLATE FROM VERUCCI ARIANNA</p> <p>Energy value 476 Kcal, 1999 Kj, Fats 20.8 G Of which 8.5 Saturated, Carbohydrates 64 G Of which 22.2 G Sugars, Proteins 8.2 G, Salt 0.18g.</p>

<p>Typical Umbrian biscuits, softer than Tuscan ones. They are not cut or processed by machine, but rather by hand and therefore subject to inequalities that testify to their craftsmanship.</p> <p><strong>SIZE / WEIGHT:</strong> 250 grams.</p> <p><strong>SPECIFIC NOTES:</strong> Handmade biscuits without palm oil.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Spelled flour 25%, WHEAT flour, sugar, toasted HAZELNUTS, whole EGGS, margarine, honey, yeast, natural flavourings.</p> <p><strong>STORAGE METHOD:</strong> Store in a cool, dry place.</p> <p><strong>AVERAGE EXPIRY:</strong> 4/5 months .</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Perfect for breakfast with milk, coffee or tea. Also suitable as a snack with a fruit juice (organic nectar) or to combine with a Passito wine.</p> <p><strong>PRODUCER:</strong> VETUSTA NURSIA VERUCCI CHOCOLATE ARIANNA</p> <p>Energy Value 504 Kcal 2115 Kj, Fat 21.0 G Of Which Saturated 4.5 G, Carbohydrates 53.0 G Of which 34.0 Sugars, Proteins 13.0 G, Salt 0.14 G.</p>

<p>Birra Federico II Golden Ale is a beer with an intense yellow colour, produced with 100% barley malt, with a fresh, basically bitter taste and a herbaceous aftertaste given by the use of selected hops, compact, creamy and adherent. Refermented in the bottle.</p> <p><strong>SIZE / WEIGHT:</strong> Bottles of 0.33L.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Gualdo Tadino water, barley malt, selected yeasts and hops.</p> <p><strong>FEATURES:</strong> <strong>golden ale</strong> beer unfiltered, unpasteurized, top fermented.</p> <p><strong>ALCOHOL:</strong> 5,2% vol.</p> <p><strong>STORAGE METHOD:</strong> Cool place away from light and heat.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Pizza, Salami Appetizers, Cheeses combined with Jams.</p> <p><strong>SPECIFIC NOTES:</strong> Contains <strong>Gluten</strong></p> <p><strong>PRODUCER:</strong> Flea Società Agricola A.r.l.</p>

<p>Beer Costanza Binda Ale is a light yellow beer, produced with 100% barley malt, with a fresh, slightly fruity, slightly bitter taste, compact, creamy and adherent foam.</p> <p><strong>SIZE / WEIGHT:</strong> 0.33L bottles.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Water of Gualdo Tadino, barley malt, selected yeasts and hops.</p> <p><strong>FEATURES:</strong> Unfiltered, unpasteurized <strong>binda ale</strong> beer, top fermented, form natural sediment.</p> <p><strong>ALCOHOL:</strong> 5.2% vol.</p> <p><strong>STORAGE METHOD:</strong> Cool place away from light and heat.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Pizza, Salami Appetizers, Cheeses combined with Jams.</p> <p><strong>SPECIFIC NOTES:</strong> Contains <strong>Gluten</strong></p> <p><strong>PRODUCER:</strong> Flea Società Agricola A.r.l.</p>

<p>Beer Bastola Imperial Red Ale is a beer with a dark amber color tending towards red, produced with 100% barley malt, with an intense, dry, slightly bitter taste and with a caramel and hazelnut aftertaste given by the use of malts special, compact, creamy and adherent foam.</p> <p><strong>SIZE / WEIGHT:</strong> 0.33L bottles</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Gualdo Tadino water, barley malt, selected yeasts and hops, cane sugar.</p> <p><strong>FEATURES:</strong> Beer <strong>imperial red ale</strong> unfiltered, unpasteurized, top fermented, natural sediment form.</p> <p><strong>ALCOHOL:</strong> 6.9% vol.</p> <p><strong>STORAGE METHOD:</strong> Cool place away from light and heat.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Pizza, Salami Appetizers, Matched Cheeses to Jams.</p> <p><strong>SPECIFIC NOTES:</strong> Contains <strong>Gluten</strong></p> <p><strong>PRODUCER:</strong> Flea Agricultural Society A.r.l.</p>

<p>La Birra Bianca 0,33L Lancia Blanche is a veiled straw-yellow beer, produced with barley malt and wheat malt, with a fresh, slightly acidic, very fruity and slightly bitter taste, compact, creamy and adherent foam . Refermented in the bottle.</p> <p><strong>SIZE / WEIGHT:</strong> Bottles of 0.33L.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Gualdo Tadino water, barley and wheat malt, selected yeasts and hops, coriander, bitter orange peel.</p> <p><strong>FEATURES:</strong> <strong>lancia blanche</strong> unfiltered, unpasteurized, top-fermented beer.</p> <p><strong>ALCOHOL:</strong> 5% vol.</p> <p><strong>STORAGE METHOD:</strong> Cool place away from light and heat.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Pizza, Salami Appetizers, Cheeses combined with Jams.</p> <p><strong>SPECIFIC NOTES:</strong> Contains <strong>Gluten</strong></p> <p><strong>PRODUCER:</strong> Flea Agricultural Society A.r.l.</p>

<p>Birra Federico II 0,33L Extra Ipa is a copper-colored, double malt beer, produced with 100% barley malt, markedly bitter, with aromatic notes and herbaceous aftertaste given by the use of selected and "dry" hops hopping”, compact, creamy and adherent foam. Refermented in the bottle.</p> <p><strong>SIZE / WEIGHT:</strong> Bottles of 0.33L.</p> <p><strong>ORIGIN:</strong> Umbria.</p> <p><strong>INGREDIENTS:</strong> Gualdo Tadino water, barley malt, selected yeasts and hops.</p> <p><strong>FEATURES:</strong> <strong>extra ipa beer</strong> unfiltered, unpasteurized, top fermented.</p> <p><strong>ALCOHOL:</strong> 6,6% vol.</p> <p><strong>STORAGE METHOD:</strong> Cool place away from light and heat.</p> <p><strong>RECOMMENDED PAIRINGS:</strong> Pizza, Salami Appetizers, Cheeses combined with Jams.</p> <p><strong>SPECIFIC NOTES:</strong> Contains <strong>Gluten</strong></p> <p><strong>PRODUCER:</strong> Flea Società Agricola A.r.l.</p>