Biscotti farina di Roveja e Marmellate miste
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  • Biscotti farina di Roveja e Marmellate miste

Biscotti farina di Roveja e Marmellate miste

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The roveja flour biscuits with mixed jams are raw biscuits made with mixed jams cold worked on stone, cut and packaged by hand.

SIZE / WEIGHT: 250 grams .

SPECIFIC NOTES: Handmade biscuits without palm oil.

ORIGIN: Umbria.

INGREDIENTS: WHEAT flour, ROVEJA flour 15%, sugar, EGGS, margarine, jams or mixed purées 8%, potato starch, soy lecithin, honey, yeast, rum, cinnamon, flavourings.

STORAGE METHOD: Store in a cool, dry place .

AVERAGE EXPIRY: 4/5 months.

RECOMMENDED PAIRINGS: Perfect for breakfast with milk, coffee or tea. Also suitable as a snack with a fruit juice (organic nectar) or to combine with a Passito wine.

PRODUCER: VETUSTA NURSIA CHOCOLATE FROM VERUCCI ARIANNA

Energy value 410 Kcal 1727 Kj, Fats 11.3 G Of which 5.7 G Saturated, Carbohydrates 70.4 G Of which 25.8 Sugars, Proteins 5.5 G, Salt 0.15 G.

DOL00906
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