Gavi di Gavi DOCG "Grifo del Quartaro" Enrico Serafino

The Gavi di Gavi DOCG "Grifo del Quartaro" is produced to preserve the freshness and fragrance coming from the vineyards of the municipality of Gavi, the heart of the denomination. Furthermore, the considerable difference in temperature between day and night typical of the area enhances the particular floral aroma of this wine. Surprising Piedmontese white with a pleasant longevity.

• Method: The bunches are selected by hand on the vibrating table and cooled with carbonated snow to avoid oxidation and considerably reduce the use of sulfites. Subsequently, these are subjected to soft pressing. The must is obtained by soft pressing of the whole bunches in an inert environment (nitrogen), to then be cooled before fermentation in stainless steel tanks at a controlled temperature. It is aged only in the bottle for about 3 months before being released on the market.
• Tasting: Fresh, dry, intense, harmonious and pleasantly fruity, soft with good body, good acidity balanced and pleasantly long aftertaste.

SIZE / WEIGHT: 0,75 l bottles.

ORIGIN: Piedmont.

GRAPES: 100% Cortese.

ALCOHOL: 12,5% vol.

SERVING TEMPERATURE: Temperature between 8/10°C.

STORAGE METHOD: in place cool and away from sunlight.

SPECIFIC NOTES: Contains sulfites.

PRODUCER: Enrico Serafino - Canale (CN).

Enrico Serafino history

Since 1878, Enrico Serafino has been a family winery that produces artisanal wines as you would for your loved ones. This constant dedication to quality comes from the vineyards of the Langhe-Roero and Monferrato regions declared a World Heritage Site by UNESCO. The sustainable approach and the meticulous execution that we apply in each phase of production allow us to obtain a set of wines faithful to the territory and to the Piedmontese attitude. Even today, Enrico Serafino is a family winery that maintains its original artisan soul, the respect for future generations and the attention to detail that have distinguished it since the beginning of the business.