Cicerchia decorticata

Cicerchia, also known as "cecere", in the past was a very common legume in various areas of Umbria. The grass peas selected by us are grown in Colfiorito, they have a unique and characteristic appearance, they are in fact flattened and rectangular and their flavor is a mix between the taste of chickpeas and broad beans. The cicerchie can be used to prepare soups and bruschetta but also haute cuisine dishes.

SIZE / WEIGHT: 350 grams.

SPECIFIC NOTES: Hulled peas, cooking 40 minutes, soaking not necessary.

INGREDIENTS: 100% Hulled peas, may contain traces of gluten.

ADDITIVES AND PRESERVATIVES: None.

STORAGE METHOD: Dry place.

AVERAGE EXPIRY: 18/24 months.

RECOMMENDED PAIRINGS: Cicerchia is a legume rich in nutrients, which is generally savored as a soup, excellent served as an appetizer on toasted bread . Perfect for a velvety or a cream, as it remains very soft and delicate.

PRODUCER: La Valletta Colfiorito Srl

Average nutritional values per 100g of product Energy 1370kJ (1323kcal) Fats 11.1g – of which saturated fatty acids 0.5 g Carbohydrates 40.4g – of which sugars 2.9g Fiber 15.9g Protein29.6g Salt 0.03g