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The Cabreo estates are developed in two areas, both in the municipality of Greve in Chianti. The first, called Zano, consists of 45 hectares of vineyards used for Sangiovese and Cabernet Sauvignon for the production of Cabreo wine. For over thirty years the Supertuscans produced in the Cabreo Estates have been surprising for their personality and refinement. Cabreo Il Borgo has been thrilling since 1982 with its historic blend of Sangiovese and Cabernet Sauvignon.
SIZE / WEIGHT: 0,75 l bottles.
ORIGIN: Tuscany.
GRAPES: Cabernet Sauvignon, Merlot and Sangiovese.
ALCOHOL: 13,5% vol.
SERVING TEMPERATURE: Temperature between 12/18°C.
STORAGE METHOD: in a cool place away from sunlight.
SPECIFIC NOTES: Contains sulphites.
PRODUCER: A mbrogio and Giovanni Folonari Tenute sarl - Passo dei Pecorai Greve in Chianti (FI).
The Folonari estates contain the excellence of Tuscany, expression of the territories most suited to wine production: Chianti Classico, Montalcino, Montepulciano, Bolgheri and Montecucco in Maremma. The wines of Ambrogio and Giovanni Folonari Tenute reflect the founding values of the company philosophy: elegance, a strong identity and a strong link to the territory of which they deeply respect its diversity and values. Living the Tuscan dream immersed in the beauty of a unique territory. Five exclusive hospitality structures located in the most renowned wine-growing areas, from Montalcino to Chianti Classico, where, in the Nozzole estate, it is possible to visit the cellar and taste the excellence of the Tuscan estates.