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The Monlclivio Enrico Serafino is known for its powerful elegance. Thanks to the careful management of the harvest and the aging in wood, the characteristics of the territory are perfectly recognizable in the wine. MONCLIVIO is the result of the harmonious union between land, Nebbiolo and tradition. Enrico Serafino Barolo since 1878.
The bunches are selected by hand on a vibrating table and cooled with carbonic snow to avoid oxidation and considerably reduce the use of sulphites. After destemming, the grapes are selected by hand on a second vibrating table and subjected to soft pressing. The entire process takes place without the use of augers in order to treat the grapes in the most delicate way possible.
The must is cooled to preserve its best characteristics before fermentation in stainless steel tanks and conical oak vats at a controlled temperature. The maceration is long lasting with the délestage technique and, in part, with a submerged cap for over 28 days. Aging for 22 months takes place in medium-sized oak barrels (2500-4000 litres).
SIZE / WEIGHT: 0,75 l bottles.
ORIGIN: Trentino.
GRAPES: 100% Pinot Noir.
SERVING TEMPERATURE: 18 °/20°.
ALCOHOL: 14.5% vol.
STORAGE METHOD: Cool place away from sunlight.
RECOMMENDED PAIRINGS: It goes well with game, roasts, aged cheeses. Also appreciated as an aperitif and after dinner.
SPECIFIC NOTES: Contains sulphites
PRODUCER: Ferrari f.lli Lunelli S.p.A.