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Extra virgin olive oil cold extracted with clear appearance, the complexion is green with golden reflections.
USE: its extraordinary freshness is excellent on raw fish and al steam, crustacean salads; Ideal on roasted cod polenta, on a burned tuna with the grill with red onions and basil, veal boiled meat with potato puree. It adapts to the preparation of mayonnaise and passes of legumes. Exalts yogurt cakes to oil; It is accompanied by wonder with a ciambelline of mystrà and star anise.
SIZE / WEIGHT: 0.25 liters.
SPECIFIC NOTES: 100% Italian product from cultivated and bark olives in Italy.
ADDITIVES AND PRESERVATIVES: None
STORAGE METHOD: At room temperature, far from sources of heat, light and humidity.
AVERAGE EXPIRY: 24 months
PRODUCER: company Agraria Viola S.r.l. - S. Eraclio - Foligno (PG)