Salame "Ansuinetto" di Norcia 200g

Salame di Norcia or "Ansuinetto" is a classic medium-grain salami produced with selected pork meat, it is ruby-colored with uniform and well-distributed fat lardons, it is distinguished by its sweet and delicate flavour.

ORIGIN: Umbria.

INGREDIENTS: pork, salt, dextrose, pepper, garlic. Preservative E250 - E252. Antioxidant E301

STORAGE METHOD: A cool, dry place.

AVERAGE EXPIRY: 2/3 months.

PRODUCER: Antica Norcineria F.lli Ansuini S.n.c. by Ansuini W. & C.

Nutritional values per 100 g of product: Energy 1827 kj 441 kcal Fats of which saturated 35.80 g 11.90 g Carbohydrates of which sugars 0.50 g 0.1 g Proteins 29.10 g Salt 4.80 g