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Born from one of the most prestigious vineyards in Italy, this red red wine is harmonious and velvety, with important tannins and a finish of fruit in alcohol.
SIZE / WEIGHT: 1.5 L bottles
ORIGIN: Veneto.
GRAPES: Molinara, Rondinella, Corvina.
ALCOHOL: 14,5% vol .
SERVING TEMPERATURE: Temperature between 12/18°C.
STORAGE METHOD: in a cool place away from sunlight.
SPECIFIC NOTES: Contains sulphites.
PRODUCER: Dal Forno Romano - Cellore d'Illasi VR.
It's hard to believe that Dal Forno continually manages to offer exceptional wines, with a remarkable tannic structure and balanced acidity, of a truly superlative softness. Yet it is exactly like this, harvest after harvest. Romano Dal Forno was born in 1957 in Capovilla, a few kilometers from Illasi. Precisely in this environment, where wine more than a product is a philosophy of life, the family has been taking care of their vineyards for four generations now. The turning point for his life and work came at the age of 22, when he met Giuseppe Quintarelli, who became an enlightening guide for him: he opened his eyes to a new way of producing wine and planting vineyards, making him feel the importance to focus on quality rather than quantity.
The early days were characterized by many difficulties, but the union of the family and the contribution of Romano's sons, Marco, Luca and Michele, brought the cellar to quickly become an absolute point of reference in the world structure of wine. For years, thanks to the commitment of the whole family, the company has reached standards that are difficult to match, with the persevering intention of offering unique emotions and pleasures to anyone who drinks a Dal Forno product. A cellar that tells the story of a territory and its traditions: an absolute point of reference.