Confettura biologica di Fragole di Norcia

dark red and genuine flavor jam and natural consistency, ideal for a first delicious breakfast. The preparation of the jam is made with the best strawberries and cooked with the sole addition of brown sugar, in compliance with nature ensuring the highest quality of the products, maintaining the intact and pure taste of the fruit because it without added sugars.

SIZE / WEIGHT: 210 grams.

SPECIFIC NOTES: biological jam.

ORIGIN: Umbria.

INGREDIENTS: strawberries, brown sugar. Fruit used 120gx100g, total sugars 45gx100g.

ADDITIVES AND PRESERVATIVES: None.

STORAGE METHOD: at room temperature if the product is intact; The open jam must be kept in the refrigerator and consumed within 3 weeks of the opening.

AVERAGE EXPIRY: 12/18 months.

RECOMMENDED PAIRINGS: excellent as an accompaniment to both fresh cheeses that you seasoned.

PRODUCER: La Sibilla azienda agricola Norcia

Nutritional values per 100 gr: Energy value 806 kJ , 190 kcal fat 0.20 g, of which Saturi & lt; 0.10 g carbohydrates 46.30 g, of which sugars 44 g proteins 0.80 g salt 0.025g