Crema biologica di Castagne

This delicious cream is obtained from the long processing of an exceptional autumn fruit: chestnuts. Made by cooking the best chestnuts (chestnuts) with the sole addition of cane sugar, we obtain a spreadable and creamy product that is excellent both to be eaten on bread but also and above all suitable to be used as a base for countless recipes, respecting nature, guaranteeing maximum quality of the products and maintaining the intact and pure taste of the fruit because they have no added sugar.

SIZE / WEIGHT: 100 grams.

SPECIFIC NOTES: Organic cream in glass jar.

ORIGIN: Umbria.

INGREDIENTS: chestnuts 80%, cane sugar, honey.

ADDITIVES AND PRESERVATIVES: None.

STORAGE METHOD: At room temperature if the product is intact; the opened jam must be kept in the refrigerator and consumed within 3 weeks of opening. It is recommended to mix before use as it has the characteristic oil on the surface.

AVERAGE EXPIRY: 12/18 months.

RECOMMENDED PAIRINGS: Excellent as an accompaniment to both fresh and aged cheeses.

PRODUCER: Improved Agricultural Company

NUTRITIONAL VALUES (100 g of product): total sugarsmin 55%, Ph 5.4/5.8 Proteins max 1% lipids only a few traces.

NUTRITIONAL VALUES (100 g of product): Average values per 100 g of product: Energy value 206 kcal / 862 KJ, Carbohydrates 50.0 g, Proteins 1.1 g, Lipids 0.1 g, ph3.8 - 4.3.