Sgombro in Latta in Olio di Oliva Riserva

Mackerel is processed according to the most ancient traditional methods, selected and worked by hand, with long aging in olive oil.

SIZE / WEIGHT: 125 grams.

ORIGIN: Liguria.

STORAGE METHOD: At room temperature, once opened in the fridge.

AVERAGE EXPIRY: 3/5 years.

INGREDIENTS: MACKEREL Olive Oil Salt

PRODUCER: Icat Food S.p.A. Via Palestro, 2/5 - 16122 Genoa

Average values per 100g of product: Energy: 900 kJ Fats: 12 g of which saturated 2.3 g Carbohydrates: 0 g of which sugars 0 g Proteins: 25 g Salt: 1.1 g