Filetti di Sardine in Olio d'Oliva senza pelle e senza lische

The sardine fillets are handmade on the fishing spot, ideal for those who love oily fish for a first course with a fresh and tasty flavour.

SIZE / WEIGHT: 105 grams.

SPECIFIC NOTES: Sardine fillets without skin and without bones .

ORIGIN: Liguria.

STORAGE METHOD: At room temperature, once opened in the fridge.

AVERAGE EXPIRY: 3 /5 years.

INGREDIENTS: SARDINES Olive Oil Salt Sardina pilchardus.

PRODUCER: Icat Food S.p.A. Via Palestro, 2/5 - 16122 Genoa

Average values per 100g of product: Energy: 741 kJ / 177 kcal Fats:7.7 g of which saturated2.0 g Carbohydrates:0 g of which sugars<0 g Proteins: 26.9 g Salt:1.0 g