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Delivery methods and costs
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The 100% Italian Organic Extra Virgin Olive Oil is obtained from a selection of the best Italian organic olives certified by the CCPB control body.
ORIGIN: Umbria .
SPECIFIC NOTES: 100% Italian product from olives grown and pressed in Italy.
ADDITIVES AND PRESERVATIVES: None
STORAGE METHOD: At room temperature, away from sources of heat, light and humidity.
AVERAGE EXPIRY: 24 months
RECOMMENDED PAIRINGS: this oil is particularly suitable for dressing salads, pasta, grilled vegetables and for preparing pizzas and focaccias.
PRODUCER: C.U.FR.OL. SRL Frantoi Oleari Umbri Co.
Average values per 100ml: Energy 3404 kJ 828 kcal - Fat 92 g of which saturated 14 g - Carbohydrates 0 g of which sugars 0 g - Protein 0 g - Salt 0 g