Olio extravergine di oliva Terre Francescane in lattina

It is a 100% Italian cold-extracted oil, it is a harmonious blend of Leccino, Ogliarola, Frantoio, Coratina and other cultivars.
The Terre Francescane Extra Virgin Olive Oil is a 100% Italian oil extracted in cold with traditional methods from olives grown in Italy.

SIZE / WEIGHT: 1 litre.

ORIGIN: Umbria.

ADDITIVES AND PRESERVATIVES: None

STORAGE METHOD: At room temperature, away from sources of heat, light and humidity.

AVERAGE EXPIRY: 24 months

RECOMMENDED PAIRINGS: This oil is particularly suitable for seasoning white meat, mozzarella and tomatoes, fish and boiled vegetables.

PRODUCER: C.U.FR.OL. SRL Frantoi Oleari Umbri Co.

Average values per 100ml: Energy 3404 kJ 828 kcal – Fats 92 g of which saturated 14 g – Carbohydrates 0 g of which sugars 0 g – Proteins 0 g – Salt 0 g