Zuppa Marchigiana
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The Marchigiana soup is a mix of hulled chickpeas, hulled grass peas and red Colfiorito lentils, all grown on the Colfiorito plateau. It is a very tasty dish that can also be considered a single dish given the concentration of nutritional factors present.
SIZE / WEIGHT: 500 grams.
SPECIFIC NOTES: Soup with legumes, cooking 45 minutes, soaking not necessary.
INGREDIENTS: Hulled chickpeas, hulled grass peas and red lentils, may contain traces of gluten.
ADDITIVES AND PRESERVATIVES: None.
STORAGE METHOD: Dry place.
AVERAGE EXPIRY: 18/24 months.
RECOMMENDED PAIRINGS: Soup Marche is rich in nutrients, excellent as a single dish to be served with croutons and extra virgin olive oil.
PRODUCER: La Valletta Colfiorito Srl
Average nutritional values per 100g of product Energy 1375kJ (325kcal) Fats 3.9g – of which saturated fatty acids 1g Carbohydrates 39.9 g – of which sugars 4.0g Fibers 19.6g Proteins 33.3g Salt 0.01g
PAS00324
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