Farro Toscano Perlato
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  • Farro Toscano Perlato

Farro Toscano Perlato

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Pearl Tuscan Spelled is the oldest type of wheat cultivated by man, it is "pearlized", i.e. cleaned on the outside to make it quicker to cook because it is able to absorb water faster.

SIZE / WEIGHT: 350 grams.

SPECIFIC NOTES: Pearled spelled, cooking 30/40 minutes, soaking not necessary.

ORIGIN: Tuscany.

INGREDIENTS: 100% spelled, may contain traces of gluten.

ADDITIVES AND PRESERVATIVES: None.

STORAGE METHOD: Cool, dry place.

AVERAGE EXPIRY: 18/24 months.

RECOMMENDED PAIRINGS: Ideal as a cold summer salad, as a hot winter soup together with other cereals and legumes of any kind.

PRODUCT PACKAGED IN THE FACTORY IN: Via Lago di Fusaro 9 - Foligno (PG) - Italy

AVERAGE NUTRITIONAL VALUE

per 100 g of product

Energy 1414 Kj / 334 Kcal
Fats 3.9 g
of which saturated 1.0 g
Carbohydrates 61.3 g
Of which Sugars 2.7 g
Fibers 9.1 g
Protein 13.5 g
Salt 0.03 g
PAS00271
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