Lumaconi di semola Trafilati al Bronzo

Lumaconi are a type of large-sized pasta, which is seasoned in the traditional way or stuffed and sautéed in the oven. This is the "giant" version of the traditional format of pasta called "snails". It is a type of pasta present on all tables in Italy.

SIZE / WEIGHT: 500 grams.

SPECIFIC NOTES: Handmade bronze-drawn pasta.

ORIGIN: Umbria.

INGREDIENTS: Durum wheat semolina.

ADDITIVES AND PRESERVATIVES: None.

STORAGE METHOD: At room temperature in a cool, dry place.

AVERAGE EXPIRY: 18/24 months.

PRODUCER: La Romagna srl

NUTRITIONAL VALUES (100 g of product): 296 kcal; Protein 10g; Carbohydrates 60 G; Sugars 1.7 G; Fats 0.4G; Saturated fatty acids 0.0 G; Dietary Fiber 3.1 G; Sodium 0.01 Mg.