Farfalle Classiche Trafilate al Bronzo Pasta Toscana

The Farfalle Classiche produced entirely in Tuscany, only with the best semolina from our lands and skilfully worked. Expertly bronze wire drawing, combined with delicate drying, make Tuscan pasta a product with extraordinary organoleptic and nutritional characteristics.

SIZE / WEIGHT: 500 grams

SPECIFIC NOTES: 100% made in Tuscany from Italian wheat. eco friendly packaging.

ORIGIN: Tuscany.

INGREDIENTS: Organic Durum Wheat Semolina , Water.

ADDITIVES AND PRESERVATIVES: None.

STORAGE METHOD: store in a dry and well-ventilated place ; the distance from heat sources will not alter the humidity and will preserve its characteristics.

AVERAGE EXPIRY: 12 months.

PRODUCER: Tuscan Pasta Produced in the factory in via Sant'Antonino, 107 - Castiglion Fiorentino (AR).

NUTRITIONAL VALUES (average values per 100g): energy 1593 kj - 378 kcal, Fats 1.9g, FATTY ACIDS 0.8g, Carbohydrates 76g, SUGAR 1.4g, Proteins 12.4g, Salt 0.02 g.