Nettare biologico di Albicocca

Fruit nectar is the result of squeezing fruit with the consequent separation of the pulpy part. The fruit is washed shortly after harvesting and blanched in order to obtain a puree which is then diluted in water and to which organic beet sugar is added. Apricot nectar is among the most appreciated for its particular sweet and slightly sour taste.

SIZE / WEIGHT: 200 millilitres.

ORIGIN: Marche.

INGREDIENTS: Organic apricot 65% minimum, water, organic cane sugar.

FEATURES: Apricot flavored organic nectar in small glass bottle.

STORAGE METHOD: Store in a cool, dry place; in the fridge after opening.

PRODUCER: Bartolacci di Perini Monica and Matteo agricultural company s.s.

Nutritional values per 100 g of product: Energy 233 kj 55.7 kcal Fats of which saturated 0.1 g 0.1 g Carbohydrates of which sugars 0.6 g 0.6 g Proteins 0.3 g